Slow cooker Ground Turkey Sloppy Joes

INGREDIENTS: 

• 1 lb ground turkey (could also use ground beef)

• 1 onion, diced

• 3 stalks celery, diced

• 1 green pepper, diced

• 1 can (10.75 oz) tomato soup

• 1/2 cup ketchup

• 2 tablespoons mustard

• 1 tablespoon brown sugar

• salt and pepper to taste

DIRECTIONS:

In a large skillet, add turkey, onion, celery, and green pepper until turkey is no longer pink. Drain the grease and add to slow cooker sprayed with non-stick cooking spray.

Add tomato soup, ketchup, mustard, and brown sugar to ingredients in slow cooker and stir together.

Cook on low for 4 hours, keep warm until serving. Serve on hamburger buns.

Makes 6-8 servings.